Vacancies at Gys
At Gys, we serve 100% organic food and drinks, prepared with 100% enthusiasm. We are always on the lookout for warm and creative colleagues who share our passion for food and who love to provide people with a good and tasty time in our restaurant!
Below you will find our current job openings for our two restaurants in Utrecht. We are currently looking for new colleagues for the following roles:
- Headchef (full-time)
- Independent Chef (full-time)
- Sous-chef (full-time)
- Floormanager
- Collega’s voor in de bediening (part-time)
- Afwassers (part-time)
Can’t find what you’re looking for, but think you’d be a great addition to our team? Then send your motivation and CV to sollicitatie@gysutrecht.nl, we look forward to hearing from you!
Vacancy: Headchef
Gys is looking for a head chef for our friendly and energetic kitchen team in Utrecht!
Are you a passionate foodie with kitchen experience and knowledge of plant-based and gluten-free cooking techniques? Or have you worked as a sous-chef and are ready to take the next step? At Gys, you’ll have the opportunity to deepen your expertise in organic, plant-based, and gluten-free cuisine. We are looking for a head chef who is available for at least 36 hours per week.
What will your responsibilities be in this role?
As head chef, you are the culinary mastermind of our kitchen. You lead the kitchen team and are responsible for developing and perfecting our plant-based and gluten-free dishes. You ensure quality and efficiency in the kitchen, making sure everything runs smoothly.
- Leading the kitchen team and creating a positive and inspiring work environment.
- Developing creative menus and seasonal dishes that align with our vision
- Overseeing daily kitchen operations, from mise-en-place to presentation.
- Ensuring an efficient workflow and optimizing kitchen processes.
- Training and motivating kitchen staff to support continuous team development.
- Managing kitchen inventory and ensuring minimal waste.
- Ensuring hygiene and safety standards in accordance with HACCP guidelines.
Who are you?
- Experience in a similar role, or you are a sous-chef ready to take the next step.
- Passion for plant-based and gluten-free cooking or the drive to experiment with it.
- Leadership and team motivation, with the ability to effectively manage a kitchen brigade.
- Creativity and attention to detail, both in flavor and presentation.
- Strong organizational skills and the ability to perform well under pressure.
What do we offer?
At Gys, you’ll have the opportunity to work in an innovative restaurant that shows how delicious and fun plant-based food can be. In addition to a competitive salary, above the Horeca CAO, based on your experience and skills, we offer:
- A pleasant workplace in an energetic and close-knit team.
- Plenty of room to further develop your creativity and leadership skills.
- Generous tips, truly great coffee, and, of course, delicious food.
- Fun after-work drinks and team outings.
Are you excited about this position and eager to join our team? Send your CV and motivation to sollicitatie@gysutrecht.nl. We look forward to getting to know you!
Vacancy: Independent Chef (full-time)
Gys is looking for friendly full-time colleagues to join the kitchen team! Do you already have experience in the kitchen, or are you eager to learn more? Send us your motivation and CV by emailing it to sollicitatie@gysutrecht.nl
More information about the position:
- Kitchen experience is a plus, but we also welcome passionate individuals who are eager to learn and grow.
- We would be thrilled if you have knowledge and understanding of plant-based and gluten-free cooking techniques and ingredients, but this is not required.
- Gys is a super cozy and also busy restaurant. That’s why we’re looking for new colleagues who can work efficiently and collaboratively in a fast-paced kitchen environment.
- A keen eye for detail: the presentation and quality of dishes must be consistent and meet our standards.
At Gys, you’ll have the opportunity to work in an innovative restaurant that shows how delicious and fun plant-based food can be. You’ll become part of a super friendly and energetic team, with the freedom to further develop yourself in the gluten-free, organic, and plant-based kitchen. In addition to a competitive salary based on your experience and skills, you can look forward to plenty of delicious food, truly great coffee, generous tips, cozy after-work drinks, and team parties!
Are you excited about this position and eager to join our team? Send your CV and motivation to sollicitatie@gysutrecht.nl. We look forward to getting to know you!
Vacancy: Sous-chef
Gys is looking for a sous-chef to join our friendly and energetic kitchen team in Utrecht!
Are you a passionate foodie with kitchen experience and knowledge of plant-based and gluten-free cooking techniques? Or are you ready to further develop your skills and take on a leadership role? At Gys, you’ll have the opportunity to deepen your expertise in the organic, plant-based, and gluten-free kitchen. We are looking for a sous-chef who is available for at least 32 hours per week.
What will your responsibilities be in this role?
- You will work closely with the kitchen team to prepare delicious and creative plant-based and gluten-free dishes.
- You ensure that daily kitchen operations run smoothly, from mise-en-place to presentation.
- You assist the head chef with menu development and the introduction of new, seasonal dishes.
- You train and motivate kitchen staff, ensuring a positive and efficient working atmosphere.
- You oversee inventory management and ensure compliance with hygiene and safety standards.
Who are you?
- You have experience in a similar role, or you’re an ambitious chef ready to take the next step.
- Knowledge of plant-based and gluten-free cooking techniques and ingredients is a significant advantage.
- You can handle the pressure of a dynamic kitchen well and always maintain an overview.
- You have a keen eye for detail and ensure that dishes are always of top quality, both in flavor and presentation.
What do we offer?
At Gys, you’ll have the opportunity to work in an innovative restaurant that shows how delicious and fun plant-based food can be. In addition to a competitive salary, above the Horeca CAO, based on your experience and skills, we offer:
- A pleasant workplace in an energetic and close-knit team.
- Plenty of room to further develop your creativity and leadership skills.
- Generous tips, truly great coffee, and, of course, delicious food.
- Fun after-work drinks and team outings.
Are you excited about this position and eager to join our team? Send your CV and motivation to sollicitatie@gysutrecht.nl. We look forward to getting to know you!
Vacancy: Floor-staff (part-time)
Are you hospitable, energetic, and looking for a fun (part-time) job in a friendly and progressive restaurant? At Gys, we are looking for new colleagues to join our service team! Whether you already have experience or are eager to learn, we invite you to apply.
What will you do?
- Welcoming guests and ensuring a pleasant experience.
- Advising guests on our organic, plant-based, and gluten-free dishes.
- Working together in an enthusiastic and close-knit team!
What do we ask from you?
- Availability of one weekendday
- You enjoy interacting with people and have a hospitable attitude.
- Experience in hospitality is a plus, but not required.
- You work well in a team and stay calm in a busy environment.
- You are enthusiastic and friendly!
At Gys, you’ll work in a friendly team and in a restaurant that showcases how delicious and fun plant-based food can be. You’ll have a flexible schedule (day and evening shifts), a good salary based on your experience, great tips, really good coffee, and, of course, lots of delicious food! Plus, we organize fun after-work drinks and team parties.
💌 Apply for a job??
Send your CV and motivation to sollicitatie@gysutrecht.nl. We are looking forward meeting you. 🎉
Vacancy: Floormanager (30+ uur)
Are you a natural leader with a passion for hospitality and great service? At Gys, we’re looking for a floor manager to strengthen our team and ensure smooth daily operations on the restaurant floor. As a floor manager, you are the point of contact during the shift, coaching your colleagues and creating a positive atmosphere for both guests and the team.
Your responsibilities:
Leading the front-of-house team and maintaining oversight during the shift.
Coaching and training new and existing team members to help them grow in their roles.
Ensuring smooth coordination between service, kitchen, and bar.
Fostering team spirit and creating a warm, supportive atmosphere – even during peak hours.
Representing and sharing Gys’ values with enthusiasm and authenticity.
Monitoring service quality and stepping in where needed to ensure an outstanding guest experience.
We are looking for:
Experience in hospitality and confidence in a leadership role.
Strong communication skills, a hands-on mindset, and the ability to motivate others.
You remain calm and organized, even when it gets busy.
You are available for at least 30 hours per week, including evenings and one weekend day.
You have a passion for hospitality and strive to create the best possible guest experience.
What we offer:
At Gys, you’ll be part of a warm and close-knit team in a restaurant that shows just how fun and delicious plant-based food can be. You’ll get:
a good salary based on experience
flexible working hours
good tips
Truly good coffee and tasty dishes
a warm working atmosphere
and regular team drinks and outings.
💌 Wishing to apply?
Can you see yourself working with us and becoming part of the team?
Send your CV and a short motivation to sollicitatie@gysutrecht.nl.
We look forward to meeting you! 🎉
📢 Vacancy: Dishwashers (Part-Time)
Are you at least 16 years old, a hard worker, and looking for a fun (part-time) job? At Gys, we’re looking for a dishwasher to join our team!
What will your responsibilities be in this role?
- Keeping up with the dishes and ensuring a clean kitchen.
- Assisting with light kitchen tasks when needed.
- Working together with a friendly and enthusiastic team.
What we ask from you:
- You are at least 16 years old and not afraid to roll up your sleeves.
- You can work quickly and efficiently, even during busy times.
- You are a team player with a positive attitude.
What do we offer:
A fun work environment, a good salary, great tips, really good coffee, and, of course, delicious food! Plus, you’ll have the opportunity to grow into a kitchen role if you’re interested.
💌 Apply now? Send your motivation to sollicitatie@gysutrecht.nl. We’re looking forward to your message!
