Breakfast & lunch Archieven

Good morning at Gys

Breakfast board with: shakshuka with tofu, Mexican root cake and yogurt

Pistachio-white chocolate yoghurt, coconut, granola, kiwi, banana, raspberry

Cake from saved veggies, grilled pineapple, cake crumble, hibiscus-coconut crème, fruits

Fried oystermushrooms, cherrytomato chutnet, truffle mayonaise, Parmesan cheese, sunflower seeds, basil, bread

Sandwich with BBQ chunks, caesar mayonaise, portobello bacon, little gem, tomato, cucumber, sweet potato chips

Labneh, crispy chili oil, tofu scramble, seasonal veggies, zhug, za’atar, pomegrante, bread Rather with egg? + 2,5

Tomatosauce, tofu scramble, zhug, feta, green herbs, nut-spice mix, breadRather with egg? + 2,5

Blueberry pancakes, blueberyy coulis, maple syrup, coconut, fresh fruits

Bulgogi cauliflower chunks, kimchi mayonaise, iceberglettuce wraps, cheddar sauce, carrot-cabage pickle, no-waste furikake

Focaccia, whipped almond-ricotta, coeur de boeuf tomato, smoked cherrytomato, caramalized onion, pangrattato

Orzo, summer vegetable consommé, n’duja, barbeque legumes, smoked fennel, no-waste herb-oil

Aubergine, black garlic, tandoori-tomato sauce, lentilpakora, pickled aubergine, raita, toasted cashewnut

Thai basil, coconut, limeleaf, lemongrass, laos, with bread